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Pindo Palm Puree

Wash the fruit in lots of water.
Swish about to make sure no ants or other creepy crawlies end up in your dessert!
Drain.
Cut fruit from seeds, place in a pan and cover with water.
Bring to the boil and simmer until fruit is soft (15-20 mins).
Blend or process until smooth.
Push though a sieve with a wooden spoon (a cup or two at a time) to remove the fiber.

This is always a labor of love – a communal affair – or just a nice, peaceful, kitchen meditation!

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