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Katie Thomas I'm interested in volunteering whenever yall need help. Please keep me posted :)26.07.2015 at 02:48 pmLike
Nancy Hendler Katie Thomas, we will be there this Thursday from 5 - 7 pm, please come join us.29.07.2015 at 09:26 amKatie Thomas Okay thanks!29.07.2015 at 01:05 pmview 3 more commentsEdulis Exsto Crystal Hartman ...also her and Neil Cammardella are interested in leading future days including the elusive Saturday. They were great to work with this last Sat.31.07.2015 at 04:22 pm2Crystal Hartman Hi there! Please feel free to contact me at 352-214-8179. We will be hosting a work day this Sunday from 6-10 am. You're all welcome to come for any of that time you're available. Nancy Hendler will be hosting. Blessings.31.07.2015 at 04:47 pm2Nancy Hendler Katie Thomas, sent you a pm.01.08.2015 at 10:32 pm1
Crystal Hartman Edible Plant Project is in need of your help.
We need 3-4 people who can commit to one weekend day a month to run the weekend volunteer work days.

I have out of town family obligations on weekends and
See More cannot run the work days. This is currently our greatest need.
The nursery is beginning to decline due to lack of involvement.

We need your help.

Nancy Hendler has graciously agreed to run this Sunday (8-2) from 6 am to 10 am.

Nancy has been a major player for epp, but has heat restrictions, so let's pitch in and share the load.

PM me if you have one regular weekend day a month you could donate.See Less
31.07.2015 at 04:27 pmLike
Tad DeGroat can Sat. or Fri31.07.2015 at 05:09 pmEvelyn Giansanti Reedy I guess that relieves me of my commitment on the last Sunday of the month.31.07.2015 at 05:59 pmview 2 more commentsCrystal Hartman Evelyn, I understand life gets crazy. No worries. When you are able, I want you back!!! <331.07.2015 at 08:08 pm1Nancy Hendler Tad DeGroat, sent you a pm.01.08.2015 at 05:50 pm
Annette Gilley Question - Does anyone know if we can grow plantains here in the G'ville area? I don't see them listed for sale at local nurseries or even from Just Fruits.15.07.2015 at 06:45 pmLike
Edulis Exsto The green native plant or the banana like fruit?22.07.2015 at 12:00 pmAnnette Gilley The banana like fruit, for cooking.26.07.2015 at 04:03 amview 2 more commentsAnnette Gilley anybody know? Michael Adler ?28.07.2015 at 05:27 amMichael Adler I wouldn't try. Bananas don't do very well here, don't fruit most years. Plantains are really big bananas and probably take longer to grow than others, so less likely to work.28.07.2015 at 02:10 pm1
Becky Leppard Will you all be having your farmers market sale next month In August? . I would like to send my daughter who lives in Gainesville over to buy some plants for me since I live in Orlando. Thanks27.07.2015 at 05:43 pmLike
Nancy Hendler Becky Leppard, Your daughter can also come to the Greenhouse to purchase plants. There we have a larger selection than what we bring to the Farmer's Market each month.28.07.2015 at 07:52 am
Jd Pierce I've had a lot of trouble fighting this on my kaffir lime tree for quite some time. Spraying it with neem seemed to set the lime tree itself back for a while but perhaps I used too much. It's actuallySee More growing despite this problem, how can I help it?See Less
25.07.2015 at 04:03 pmLike
Annette Gilley Serpentine Leaf Miner. Probably just wait for it to outgrow the damage.26.07.2015 at 04:01 am1

Okinawa spinach


This attractive perennial herb (Gynura crepioides) has half purple, half dark green leaves that make a delicious addition to salads, or can be cooked as a potherb. It propagates well from cuttings, that you must take before winter as the plant will not survive a freeze. Rooting the cutting in water before planting so that it forms good roots improves results.

As with most cuttings, remove all but the top few leaves of a cutting to reduce water loss until it grows new roots. Rooting is very slow in cold weather.

Okinawa lettuce can be used in landscaping as a groundcover in full sun (with enough water) or it does well in partial shade. It needs little, but does appreciate some soil amending/fertilizing.

It can be cooked like spinach – but don’t overcook it as it can become unpleasantly slimy.
Click on the Recipes link for some great ideas for cooking it!

okinawa-spinach-leaves3okinawa-spinach-5216













More photos on Flickr: https://www.flickr.com/search/?q=okinawa%20spinach
pdf - Okinawa spinach information sheet ( to print out).

9 comments to Okinawa spinach

  • Carol Mercer

    I tasted this for the first time while on a trip to Hawaii – It was thriving in a private yard, climbing a palm tree! Absolutely DELICIOUS!

  • The leaves are often battered and fried served as tempura here in Okinawa.

  • Shreela

    I have a shaded area in between my house and our large oak. Since it’s close to the house, it doesn’t flood as deeply as the front of the yard. I bet this would grow good there, since it gets morning and evening sun.

  • Herbert K Kay

    I would like to know how can i get the Okinawan Recipes on health and longevity and cancer fighting recipes

  • indira

    I had this tasty plant in Maui, and have had cravings for it nonstop since ‘ve left. Once the aina gets in you- it won’t leave

  • TropicBob

    This is my new favorite vegetable. I steam it with rice (last 7 minutes) and eat it with the rice- delicious. It grows great here in South Florida and is attractive.

  • Steph

    It grows well in my yard here in Central Florida. I add it to soup, curry, etc.

  • Marcy

    Is this something that MUST be grown from cuttings or can it be planted by seed? Thanks for replies!

  • Thank you for the information. I have been growing it for a few years now here in northern Florida, and it does great, even surviving the occasional freeze in the winter. I have only had it raw so far in salads, but I will try sautéing it, as well as the tempura. Keep the recipes coming, please!

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